Janthikalu
| weight | 200g |
|---|
Product Description
Janthikalu are a classic Andhra savoury snack — thin, swirled spirals of rice and urad dal flour, seasoned with cumin, sesame, and a pinch of chilli, fried to a perfect, airy crunch. They are slightly different from regular murukku — thinner, more delicate, and with a distinctive clean flavour that makes them incredibly easy to keep snacking on.
In most Andhra homes, Janthikalu are made in large batches during festivals and stored in tins to last through the season. AARUVA brings that same tradition into a convenient, hygienically packed format — so you can enjoy this beloved snack anytime, without waiting for the next festival. Made fresh, with real ingredients, and absolutely no artificial additives.
Key Highlights
- Traditional Andhra recipe — rice and urad dal flour blend
- Thin, light, and airy crunch — not heavy or greasy
- Seasoned with cumin, sesame, and mild chilli
- No artificial preservatives or flavours
- Vegetarian — suitable for all ages
₹109.00
Free delivery for orders over $100
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| weight | 200g |
|---|
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